Some people refer to these delectable creations as patties, while others call them fritters, but regardless of what you choose to call them, one thing remains undeniable: they are absolutely scrumptious. With their crispy exterior and irresistible cheesy filling, these hash brown delights are bound to satisfy your taste buds and leave you craving more.
So go ahead and indulge in these versatile treats that are perfect as a side dish, snack, or even as the star of a brunch feast. Prepare to be captivated by their incredible flavors and delightful texture.
Crispy Cheesy Hash Brown Patties Recipe
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Category: Side Dish
- Method: Pan-frying
- Cuisine: American
Description
Looking for a delicious and crispy side dish ? Try these mouthwatering Crispy Cheesy Hash Brown Patties! They’re easy to make and packed with cheesy goodness.
Ingredients
- 4 cups shredded potatoes
- 1 cup shredded cheddar cheese
- 1/4 cup finely chopped onions
- 1/4 cup all-purpose flour
- 2 eggs
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Cooking oil for frying
Instructions
1️⃣ In a large bowl, combine shredded potatoes, shredded cheddar cheese, chopped onions, all-purpose flour, eggs, garlic powder, salt, and pepper. Mix well.
2️⃣ Heat cooking oil in a skillet over medium heat. Scoop about 1/4 cup of the mixture and flatten it into a patty shape. Place it carefully in the hot skillet. Repeat for the remaining mixture.
3️⃣ Cook each patty for about 4-5 minutes on each side, or until golden brown and crispy.
4️⃣ Remove the patties from the skillet and let them cool on a paper towel-lined plate to absorb excess oil. Serve hot and enjoy!
Notes
Try these Crispy Cheesy Hash Brown Patties for your next meal! They’re perfect as a side dish or even as a delicious snack.
