Looking for a flavorful and easy chicken recipe? Try this Chicken Lazone recipe! It’s a Cajun-inspired dish that packs a punch of flavor and is sure to become a new family favorite.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tbsp. Cajun seasoning
- 1 tbsp. paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/4 tsp. cayenne pepper
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 2 tbsp. olive oil
- 2 tbsp. butter
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 8 oz. fettuccine pasta
- Chopped fresh parsley, for garnish
Instructions:
- In a small bowl, mix together the Cajun seasoning, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.
- Rub the seasoning mixture all over the chicken breasts, making sure they’re evenly coated.
- In a large skillet, heat the olive oil and butter over medium-high heat.
- Add the chicken breasts and cook for about 5-6 minutes on each side, or until they’re cooked through.
- Remove the chicken from the skillet and set it aside on a plate.
- In the same skillet, add the heavy cream and Parmesan cheese.
- Cook for a few minutes, stirring occasionally, until the sauce is thickened and the cheese is melted.
- Cook the fettuccine pasta according to the package directions.
- Serve the chicken over the pasta and spoon the sauce over the top.
- Garnish with chopped fresh parsley.
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