Crock-pot Chicken With Black Beans & Cream Cheese ????????????️
Are you looking for a delicious and easy meal to make in your crock-pot? Look no further than this Crock-Pot Chicken with Black Beans & Cream Cheese recipe!
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (10 oz) diced tomatoes with green chilies, undrained
- 1 package (8 oz) cream cheese, softened and cubed
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- Fresh cilantro, chopped (for garnish)
Instructions:
- Place the chicken breasts in the bottom of the crock-pot.
- Add the black beans, diced tomatoes, cream cheese, cumin, chili powder, garlic powder, salt, and pepper on top of the chicken.
- Cover the crock-pot and cook on low for 6-8 hours, or on high for 3-4 hours.
- Once the chicken is fully cooked, remove it from the crock-pot and shred it with two forks.
- Return the shredded chicken to the crock-pot and stir it into the black bean mixture.
- Garnish with fresh cilantro and serve!
???????? This Crock-Pot Chicken with Black Beans & Cream Cheese recipe is perfect for a cozy night in or for a family dinner. Give it a try and let us know how it turns out! ????????????????
